
In category: Punch / Party Drink
Ingredients required for "Egg Nog #2":
6 separated Egg 1 cup Sugar 1 pint Heavy cream 1 pint Milk 1 pint Bourbon 1 oz Rum
How to prepare this drink:
Separate 6 eggs. Beat yolks well. Beat in 1/2 cup sugar. Clean/degrease beaters and bowl. Beat egg whites until stiff peaks form. Beat in 1/2 cup sugar. Fold in yolks to whites. Gently stir in 1 pt heavy cream, 1 pt milk, 1 pt bourbon, and 1 oz rum. Serve as is or well chilled. Double recipe to fill a punch bowl.
Ideally served in a Punch bowl
Keywords: Egg,Sugar,Heavy cream,Milk,Bourbon,Rum
Punch / Party Drink
Key ingredients: Egg,Sugar,Heavy cream,Milk,Bourbon,Rum
Drink type: Alcoholic
© 2005-2008 AbsoluteCocktails.com | Powered by Melbourne Search Engine Optimisation
Additional comments: